Making ToothpasteI don’t buy many cosmetics, having systematically found replacements for most commercial products. This is mostly becuase I don’t trust the cosmetics companies and the ingredients that are used to give the consumers a pleasent experience even as they are taking toxins into their bodies. Even many of the “health food” companies are using questionable ingredients, and I strive not to use any products in or on my body that contain ingredients that I don’t know specifically what they are and how they work. Keep in mind that marketing is one of the primary aspects of “health food” products that sets them apart from their “conventional” counterparts – not necessarily a significantly higher quality or cleaner product – and that as we put more of our voting dollars towards organic-style products, more big money will seek to co-opt the nature of organic while striving to keep us consumers feeling that we are participating in a more mature evolution of economy (when we’re not).
Toothpaste is one of the three hygene products I buy regularly, and probably the least benign. (The other two are salt-stick deoderant [which I buy once per 18 months] and soap [which I specifically seek out the cleanest simplest brand I can find], and this latter I often find a local source for.) Well I ran out of toothpaste yesterday, and so it became obvious to me that it was time to make my own. I made up a recipe (based on research done at mizar5.com/homemade.html) and nailed it. My homemade toothpaste is awesome!
This stuff is high vibration and has an interesting flavor. My mouth feels exceedingly clean and invigorated.
Here’s the recipe:

Hito’s Toothpaste
3 parts baking soda
1 part sea salt (I use the gritty Himalayan stuff)
1 part Sonne’s #7 colloidal bentonite clay (www.sonnes.com/)
1/4 part vodka
dash of tea tree essential oil (approx 3 drops where 1 part = 1 tsp)

UPDATE I:
Microalgae is reportedly very good for the teeth, so I’ve added 200 mg chlorella (where 1 part = 1 tsp)

UPDATE II:
see “Healing Reaction or Caustic Toothpaste?” comment below

Fishtank KombuchaThe bad news is that the Great Basin Community Food Co-op board meeting was canceled, so I am not able to participate in the fun decision making process of grass-roots food distribution tonight.
The good news is that I can instead take a little time to write something for all y’all out there spread across the Earth who occasionally foster enough curiosity to read about what’s up in El Reno.

I am becoming more absorbed in the lifestyle of kombucha brewing, fostered in large part by a continually growing demand of my product, Hito’s Homemade, at the Co-op. It’s a fine balance, maintaining shelf space alongside GT’s excellent product, but as I’ve been having success bottling a sweeter blend (with fruit juice and ginger), the demand for GT’s has apparently decreased and I am having to tilt harder to produce enough to keep the Co-op well stocked.
So it’s become apparent that increasing capacity, and more than a little bit, is a priority. Suitable containers are not that easy to come by: wide-necked glass vessels are rarely larger than 2.5 gallons, and I’m reluctant to start hacking the top off of carboys just to get another four or five gallons. Ceramic is another great material. but even more expensive. There’s some talk on the Kombucha Tea tribe of using wood, but that isn’t an imminently available material (though picking up an old wine cask for the purpose is going on my “To Do” list).
I’d been thinking about using an aquarium ever since I first saw a culture dominate a cask, producing a wrist-thick, 13″ diameter scoby. And in fact, fish tanks are surprisingly cheap, with the possibility of going to 40 gallons for $50. Lo and behold, as I discuss this with my family over dinner, my Dad offers me to re-appropriate his 29 year old 30 gallon tank which has been over it’s life a salt tank, a fresh tank, and most recently, a terrarium.
I have some concern with the silicone used to seal the tank affecting the ferment or leaching into the beverage, but I haven’t seen any reports of folks who have had experience with this, and I figure that silicone is relatively inert (it’s questionable use in breast implants and common use in areas where organisms are sharing the environment [i.e. fish] somewhat reinforce this assumption), so the only thing left to do is experiment.
So I started a 12 gallon batch in the tank today to see what happens! (see photo)

Tahoe Yoga and Wellness Center hasn’t opened the doors in Reno yet, so my new job hasn’t really ramped up yet. My enthusiasm is still strong, and our grand opening weekend is going to be a blast, I’m sure. I’m having a meeting with the owner this week to discuss the specifics of my multi-faceted job (front desk, tai chi, lifestyle consultations, and maybe some computer technical work as well), after which I’ll nail down some liability insurance and other details. I have to admit, that having a steady income for the first time in nearly two years will be very nice indeed.

Cheetah is back in Reno and living in the house with the Folks, Heather and I. Of course he has his two herding dogs, Quinoa and Zero, who are nicely crate-trained and so only “terrorize” the house a couple hours a day. It’s lovely to have Cheetah around, but it’s clear that he’s antsy for the next thing; Reno doesn’t offer him much, when he really wants to be out working his dogs and working the land.
Mom and Chee are leaving town for a full week tomorrow to visit some more pieces of land and also to explore a couple of WWOOFing options for Cheetah’s interim, considering that land may not materialize for a number of months yet. Nonetheless, the Family intends to be out of this house and onto new land by June.

It has become clear to everyone that Heather and I are serious about pursuing our healing arts career(s), and surprisingly, Reno is a superb venue for that. So it’s pretty likely that we’ll start renting at that point, and… well, who ever knows what the future holds, eh?
I continue to feel confident that all the pieces or elements will come together to create a cohesive texture of lifestyle in which we all are achieving what we want to, while working together to co-create a life in which we all prosper more greatly than if we were working separately to achieve our goals. I’m dreaming of a Tai Chi Kung Fu Temple on the family land, growing food and practicing Taoist healing and combat arts, teaching our children, and manifesting the global future.

I personally find blogging distasteful, dull, and purely self-referential (I really don’t care what album someone is listening to on any given day), so I have to drag myself to post, which anyway means I assume that of my free-floating amalgam of colleagues out there take the time or care to read what I write. So it’s been a month.
But, hey! Never did find the cash for kung fu lessons, but something better has come up, as I’ve been hired by a new wellness center opening in Reno next month. In addition to working the front desk, I’ll be taking nutrition clients and facilitating open Tai Chi sessions. It’s the kind of opportunity I’ve been holding out for, and a really excellent environment to hang out in. Heather’s been hired there, too, and once Nevada pulls it’s massage licensing procedures together, we’ll be able to take bodywork clients, too.
The land search has slowed considerably, partially due to winter time, partially due to the declining housing market here in Reno. Also, we’re doing more of the research and groundwork necessary to truly be prepared for the next steps.
Over all, feeling healthy and positive.

I’ve been doing a lot more physical work this week and enjoying it. Built a box for the thriving compost, repackaged old photos and books to get them into storage, some wild sex, and so on. I’ve found a kung-fu hall here in Reno that I’m quite attracted to, and look forward to getting finances enough in order to attend classes. Yoga is really only worth it under a qualified teacher, and around here the facilities are more like new-age health-spas. Aikido is pretty good too. But the kung fu hall has qigong and meditation in addition to the combat forms.
Doing research too, developing business plans, both for myself and for the Aurora project.
Looking forward to a road-trip of sorts, getting brother Cheetah back up to Olympia via a piece of property we’re interested in and a mycology confrence in Portland; then Heather and I will go to Wenatchee to pick up some of her stuff and drop it off in Reno before I go to San Francisco next weekend. That’s the plan, anyway.
But Reno is still a happy place to be. The weather is superb, the co-op is expanding, my kombucha is out-selling the brand-name stuff (which is itself a good product), and there’s a new punkabilly band that plans to perform a lot. I got a new gameboy, don’t ask me why.
I’m living the dream, to be sure, though still not making a lot of money. Continually aligning myself with my path and purpose, being patient and preparing. Looking forward to having some clients.
And so on…

Hito’s HomemadeSeven days ago, Heather and I left Emerald Earth. It was eerie, as every other person at the Sanctuary left for events, and our last day was also our first time completely alone there. So we pranced naked in the middle of a courtyard, just for the thrill of it, even though the weather was unseasonably cold and foggy.
We hauled ass across the state to our new (temporary) home in Reno at my parent’s house, which is on the market to sell; our jobs are to facilitate that process and do research.
It rained the following night, a fortuitous omen of our arrival, and indeed, Reno has matured significantly. I am pleased to see my friends here, and impressed with the work some of them have been doing.
The Great Basin Food Co-op had its grand opening on Tuesday, which I attended and signed up to shop. THe organizers have done an amazing amount of leg-work to get the thing up to speed, first with a CSA and now the Co-op. The space is small but ample, and the selection of products is impressive. They emphisize local and inexpensive, so the products are excellent quality and cheaper than I’ve seen anywhere.
I am especially excited to report that I have been invited to produce and bottle and sell kombucha to the co-op. Hito’s Homemade will hopefully be on the market in ten days or so! This is possible becuase the co-op is technically a private club: only members shop there, and all memebers sign a waiver that indicates that they understand the risks involved with raw food. Very exciting.
Much is happening. This is just a taste. Suffice to say that I am pleased to be back in Reno, something I hadn’t expected.

October will be a fun month in Mendocino County! First of all, it’s C’mon Home to Eat, local food month: the challenge is to eat within 100 miles of where you live. There will be a couple of great local-food potlucks and other events, including a workshop called Acorns for Food – a pertinent topic considering that acorns were the primary staple of indiginous people in California for porbably thousands of years; considering the risk of food shortages in the wake of peak oil concerns, this information may be invaluable in the near future! So: Sepember 30th is Oz Farm’s Harvest festival (www.oz-farm.com/harvest_festival.htm) and the Hoes Down Harvest Festival is on October 7th at Full Belly Farm in Capay Valley (www.hoesdown.org/).
Emerald Earth (www.emeraldearth.org/) is having a work party the weekend of the 7th and another workshop around the 20th. There’s a real push to get roofs finished before rain comes, and the energy is really electric.
Of course, I won’t be at any of these events, as my priorities are elsewhere. Yesterday we made an offer on 45 acres outside of Lower Lake, California. Today, offer received, and we’re in escrow. I’ll be doing a lot of research and meeting people for perc and hydrological tests, learning about the legal status of a defacto easement and seeking to negotiate a modification if necessary. Reno will be home base until the house is sold, and I’m expecting a lot of travel to Lake county for preparations. I am officially on the payroll.
Heather and I leave EE in four days. We’re antsy to transition, but know we will miss this beautiful land and the interesting harmony of community living. It will be interesting to return to a city with all of my new skills and abilities acquired while living and training in the boondocks. Interesting Autumn indeed.

I’m writing from the Heartwood library, where I am pleased to see that they have installed three new iMac computers. A fine upgrade over the one shoddy Windows machine that used to be here. Makes it comfortable to sit here and write a little bit.
Heather and I are just visiting; there’s no kitchen interview, as we’ve decided not to work at Heartwood, though I’m sorely tempted with an offer to run the Wellness Center here. Instead, we’ll head to Reno, as was once upon a time the original plan. This will allow me more face time with the folks for planning our land inhabitation, and an easier deployment for going to Lake County (or wherever) to look at land or meet with officials. Heartwood would mean being further from the places we need to go and less likely to get time off from the ol’ J.O.B. We can find work in Reno, but things are more looking like working part- to full-time on the land project. We’re sad not to be living at Emerald Earth for much longer, or to be working at Heartwood, but truly, moving to Reno just feels like the best thing for us!
It’s beautiful to be visiting Heartwood, familiar and new faces. Spending time with my dear friend Alexis, who is now a student in the same Asian Healing Arts program I just graduated from.
Stress is relieving due to positive interactions with family and colleagues. Our plans are looking more realistic than ever, and things are moving rapidly.

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